Egg Salad with Zucchini (Family Bites)

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  • Welcome! I'm Jan, a Canadian food writer & party planner with a specialty in celebrations for kids. I'm the Food Editor for SavvyMom Media & a contributor to several other family-focused publications. I live in Toronto with my husband and our two tween sons.

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Comments

Julia

I LOVE the idea of adding zucchini to egg salad, creative! And shoot, if the kids will eat it, even better :)

Paula

An untold *secret* in the sandwich isn't going to hurt anyone. Your idea to put chopped zucchini in is great.

Enjoy your camping break!

Candace Karu

I have a garden full of zucchini and am always looking for new ways to use it. I love this idea! Thanks.

Julie

What a totally brilliant use of zucchini! so trying this!

Jan Scott

I hope you like it!

Jan Scott

Youre welcome.  I hope you like it.

Mary BT

Thank you for sharing this recipe - I loved it!

The only thing I would warn anyone about is that it doesn't make good leftovers and not to make it too early. The water in the zucchini made it really runny as a leftover. However, on day 2 I just got around that by putting it in a hollowed out tomato.

Delicious! Thank you for sharing.

Jan Scott

Thanks, Mary!  We didnt have any egg salad left, so it was good to know about the watery effect the zucchini has.

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I can't agree with you more than when there's a gathering involving children and adults, that there be a special something just for the kids. This fits the bill perfectly..

charlene

DELICIOUS!!! i just made this for my lunch tomorrow, and nearly ate half of it before i put it away ;) i didnt have dry mustard so i used a dab of yellow mustard, delicious!!!!

Jan Scott

Hi Charlene - Thanks so much for letting me know that you liked it. Im a fan, too!

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